Mixtli: A tour of Mexico.
January 7th to March 21st
Mixtli opened it's doors on October 1st of 2013 and with it a whole new way to experience regional Mexican cuisine. As we made our way through Oaxaca in our first menu, the restaurant gained notoriety. Guests from all over the country made it all the way to our doors. We then shifted to Chiapas, then Yucatan, and Jalisco followed. We are closing a wonderful 2014 in Michoacan.
Beginning January 7th we are taking a tour of Mexico. Starting in the coasts of Oaxaca all the way north to the Guadalupe Valley in Baja California making stops through the most iconic and memorable dishes of our first year through Mexico.